- Home
- Study in Cyprus
- Universities
- University of Cyprus
- Master of Science in Business Economics - Technology Innovation Management and Entrepreneurship
University of Cyprus Rankings, Courses, Fees, Admission 2026 & Scholarships
- Location: Nicosia,
- Type: Public Institute
- Courses: 50
- Founded: 1989
- University Rank:
Master of Science in Business Economics - Technology Innovation Management and Entrepreneurship
Study Mode:
Full Time
Full Time
Duration:
1.5 years
1.5 years
Level:
PG / Master's Degree
PG / Master's Degree
Exam Accepted:
No
No
Intake:
Feb, Sep
Feb, Sep
Tuition Fees:
N/A
N/A
Course Overview
Master of Science in Business Economics - Technology Innovation Management and Entrepreneurship: This is a programme that provides students with the managerial and entrepreneurial knowledge and skills necessary for creating, managing, and growing technology-based ventures and innovations in various sectors, such as biotechnology, information technology, and green technology. The programme covers the strategic, financial, marketing, and operational aspects of technology innovation management and entrepreneurship, as well as the opportunities and challenges of technology transfer, commercialization, and internationalization. The programme is taught in English, and leads to a degree awarded by the University of Cyprus.(Show More)
GET DETAILS ON FEE, ADMISSION, INTAKE
APPLY NOW
Course Intake
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Entry Requirement
Master of Science in Business Economics - Technology Innovation Management and Entrepreneurship: Applicants must have a bachelor�s degree in economics, business, management, or a related discipline, with a minimum grade of 6.5/10 or equivalent. They must also have a strong background in microeconomics, statistics, and mathematics. They must also submit a sample of their academic or professional work, such as a project report, a thesis, or a publication, related to technology innovation management and entrepreneurship.
English Exam Requirement
| Exam | Band |
|---|